Week 2
Turnip - Radish - Spinach - Kale - Cilantro - Red Mustard
Turnip - Radish - Spinach - Kale - Cilantro - Red Mustard
We were hard pressed to eat all of the vegetables that we picked up last week, in fact, we are still working on our bag of spinach from week one...
Ever had a turnip? Well - until we joined the Peaceful Belly community supported agriculture (CSA) I hadn't. And I found that I really like them! We had an awesome Creamy Arugula Pesto and Veggie pasta dish, a restaurant grade Boc Choi and wild rice dinner and fresh tossed salad - all created with nutrient rich, locally grown organic vegetables.
Ever had a turnip? Well - until we joined the Peaceful Belly community supported agriculture (CSA) I hadn't. And I found that I really like them! We had an awesome Creamy Arugula Pesto and Veggie pasta dish, a restaurant grade Boc Choi and wild rice dinner and fresh tossed salad - all created with nutrient rich, locally grown organic vegetables.
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